Volume Converter

Convert between liters, gallons, cups, fluid ounces and more with instant results and high precision. Perfect for cooking, chemistry, fuel calculations, and liquid measurements.

Volume Conversion Calculator

Convert between metric and imperial volume units with high precision

Key Features

Instant conversion between metric and imperial volume units
High precision calculations with adjustable decimal places
Supports cooking, chemistry, fuel, and liquid measurements
Live conversion examples and unit swapping

Understanding Volume

Metric System: Based on liters (L) and milliliters (mL). 1 L = 1,000 mL = 1,000 cm³
US System: Uses gallons, quarts, pints, cups, and fluid ounces. 1 gal = 4 qt = 8 pt = 16 cups
Imperial vs US: UK Imperial gallon (4.546 L) is 20% larger than US gallon (3.785 L)
Cooking Units: Tablespoons and teaspoons are common for small measurements (1 tbsp = 3 tsp)

Tips & Strategies

Cooking Conversions: 1 cup = 236.59 mL, 1 fl oz = 29.57 mL - essential for international recipes
Fuel Calculations: 1 US gallon = 3.785 L - important for fuel efficiency and travel planning
Precision Guidelines: Use 1-2 decimals for cooking, 3-4 for chemistry, 0-1 for fuel calculations
Common Mistakes: Don't confuse US and Imperial gallons - always specify which system you're using
Quick Reference: Remember 1 L ≈ 1 quart, 1 cup ≈ 240 mL, 1 tablespoon ≈ 15 mL for rough estimates
Laboratory Use: Always use metric units (mL, L) for scientific measurements and chemical solutions
Recipe Scaling: When doubling recipes, convert to metric first for easier calculations and more accuracy

Frequently Asked Questions

What's the difference between US and Imperial gallons?

A US gallon equals 3.785 liters, while an Imperial (UK) gallon equals 4.546 liters. The Imperial gallon is about 20% larger. Most countries that use gallons today use the US measurement.

How many cups are in a liter?

There are approximately 4.227 US cups in one liter. This conversion is particularly useful for cooking when adapting international recipes that use metric measurements to US kitchen tools.

Why do cooking measurements vary between countries?

Different countries developed their measurement systems independently. The US uses customary units (cups, fluid ounces), while most other countries use metric (milliliters, liters).

How accurate should volume measurements be for cooking?

For most cooking, being within 5-10% is fine. However, baking requires more precision - especially for liquids and leavening agents. When converting, round to practical amounts rather than using exact decimal conversions.

What are the common volume conversion formulas?

Key conversions: 1 US gallon = 3.785 L, 1 cup = 236.59 mL, 1 fl oz = 29.57 mL, 1 tbsp = 14.79 mL, 1 tsp = 4.93 mL. These are essential for international recipe adaptation.

How do I convert between metric and US cooking units?

Use our converter for precision, or remember: 1 L ≈ 4.23 cups, 1 cup ≈ 237 mL, 1 tablespoon ≈ 14.8 mL. For baking, always use precise conversions as small differences can affect results.